ALIM-ET is a family-run café, restaurant and take-away with two kitchens; one specialising in Turkish Meze & Grill for lunch and dinner time and the other specialising in British Breakfast in the morning, in order to meet expectations at all times of day in a friendly atmosphere. We have over 28 years of experience in the industry and are continuing to strive for a great culinary experience.
The name ALIM-ET is a combination of the names of the brothers that founded the restaurant, Ali and Ahmet. In addition, ‘et’is the Turkish word for meat and we specialise in grilled delicacies.
We operate on an ethos of fresh meat and produce, concentrating on rich flavours and culinary techniques that give our dishes a contemporary edge in order to appeal to all tastes. All our ingredients are sourced from reputable suppliers and 95% of our dishes are made in-house by our experienced chefs. We take pride in the food we prepare and strive to maintain the high standards in quality, tastes and flavours that we hope will make us stand out. In order to achieve this, we employ over 25 staff including butchers, fishmongers and bakers.
A family dream has become reality with the building of this brand new establishment and we are excited to share our love for our home country cuisine with the community. ALIM-ET runs within a Victorian-style building in Larkfield that sits on London road with a large private car parking facility, making us easy to access at all times. Our service consists of two divisions, eat-in or take-away
